JOBS AT MILLETS FARM
Working with us...
Millets Farm is a family run business with over 200 employees working full or part-time across the site in both permanent and seasonal positions at all levels.Working with us you will receive:
- Free parking
- Contributory pension plan
- Site wide discounts
- Free entry to Millets events including the Maize Maze and John Lawson Circus
- Uniform provided
- Training opportunities
- Employee of the Month scheme
- Perk Box Scheme
- Mystery shopping voucher scheme
- Staff social events throughout the year
- We offer NVQs in retail and hospitality where suitable
(1) Play Barn/Café Assistant
Millets Farm Centre is looking to recruit a part time Catering and Play Assistant to join our friendly team in Sprouts Play Barn.
Sprouts Play Barn provides a safe, clean and stimulating environment for children to play and Rose Cottage café within the play barn offers a range of homemade and freshly prepared food and drink for both parents and children to enjoy.
We are seeking candidates who are self-motivated, enthusiastic and reliable with a proven track record in delivering fantastic customer service. The role will mainly involve serving customers in Rose Cottage by preparing hot drinks, processing transactions through the till and helping to keep the seating area clean and tidy through out the day. It may occasionally involve helping to supervise play on the play frame.
The position requires a minimum of 2 days in the week and a Sunday with additional scope to take on extra hours as required to cover holidays. Previous customer service experience is desirable.
(1) Chef de Partie
Millets Farm Centre is looking to recruit a Chef de Partie to join our friendly team of Chef’s in the Farmhouse Kitchen Restaurant.
Millets Farm Centre is a family owned business that attracts over 1 million visitors per year offering a premium Garden Centre, Farm Shop, Restaurants, Play Barn and seasonally family orientated events.
We are looking for a Chef who is passionate about producing good quality, family focused food from seasonal and homegrown ingredients that will be on offer in the Farmhouse Kitchen throughout the day. This role would involve assisting in the planning, production and service of a fantastic menu on a daily basis alongside a team of 4 other chef’s and working as part of a larger kitchen team to ensure all standards are maintained relating to food hygiene, customer satisfaction, profit margins, health & safety and COSHH.
There are also conferences, private functions and themed events to cater for on a pre-booked basis from a selection of menu packages or bespoke menus.
This is a full-time role working 5 out of 7 days with a flexible attitude to working pattern desirable. A minimum of 1 weekend day is required per week, most bank holidays and occasional evening services (the restaurant is closed Christmas day, Boxing day and New Year’s Day). Previous Chef experience is essential with the successful candidate being confident to work independently and run a section as required. Salary ranges from £18K - 20K depending on experience.
(1) Pastry Counter Assistant
Tuesday, Friday and Sunday
The role involves finishing products for sale. Responsible for serving on the pastry counter, ensuring the counter and shelves are replenished and kept clean.
Full training will be given, although experience in dealing with customers would be advantageous.
Staff discount, training and uniform provided.
40 Hours per week
4am to 12 noon - 5 days per week; Including weekend work
The successful candidate will be proficient in all key skills required in baking, from making dough, proving and baking traditional and artisan breads, rolls and pastries.
Staff discount and uniform provided.
Frosts Garden Centres at Millets Farm, Frilford:
Please click the link for all current positions within Frosts Garden Centre;
How to apply: