JOBS AT MILLETS FARM
Working with us...
Millets Farm is a family run business with over 200 employees working full or part-time across the site in both permanent and seasonal positions at all levels.Working with us you will receive:
- Free parking
- Contributory pension plan
- Site wide discounts
- Free entry to Millets events including the Maize Maze and John Lawson Circus
- Uniform provided
- Training opportunities
- Employee of the Month scheme
- Perk Box Scheme
- Mystery shopping voucher scheme
- Staff social events throughout the year
- We offer NVQs in retail and hospitality where suitable
Millets Farm Centre are recruiting for the following role to join the team running Sprouts Play barn:-
- Customer Service Assistants
- Food and Beverage Assistants
Both roles are available for full time, part time and weekend roles.
Sprouts play barn provides a safe, clean and stimulating environment for children to play. The building itself will be 15,000 square feet and at capacity, will be able to cater for just over 300 children. Our mission is to provide a safe clean environment for children to have fun and for parents to relax. To create a harmonious atmosphere with educational play so children can develop all aspects of their personalities.
We are seeking candidates who are self-motivated, enthusiastic and reliable with a proven track record in delivering fantastic customer service.
- Food and Beverage Assistants
The role will include customer service on a till or as a barista making hot drinks. Table clearing and other cleaning tasks are part of the daily routine. Being able to work as part of a team and helping to ensure the smooth running of the restaurant at all times is essential.
Full time, part time and weekend roles available.
Full training will be given, although experience in dealing with customers would be advantageous.
Generous staff discount and uniform provided.
- Chef de Partie
Millets Farm Centre is looking to recruit a Chef de Partie to join our friendly team of Chef’s in the Farmhouse Kitchen Restaurant.
Millets Farm Centre is a family owned business that attracts over 1 million visitors per year offering a premium Garden Centre, Farm Shop, Restaurants, Play Barn and seasonally family orientated events.
We are looking for a Chef who is passionate about producing good quality, family focused food from seasonal and homegrown ingredients that will be on offer in the Farmhouse Kitchen throughout the day. This role would involve assisting in the planning, production and service of a fantastic menu on a daily basis alongside a team of 4 other chef’s and working as part of a larger kitchen team to ensure all standards are maintained relating to food hygiene, customer satisfaction, profit margins, health & safety and COSHH.
There are also conferences, private functions and themed events to cater for on a pre-booked basis from a selection of menu packages or bespoke menus.
This is a full-time role working 5 out of 7 days with a flexible attitude to working pattern desirable. A minimum of 1 weekend day is required per week, most bank holidays and occasional evening services (the restaurant is closed Christmas day, Boxing day and New Year’s Day). Previous Chef experience is essential with the successful candidate being confident to work independently and run a section as required. Salary ranges from £18K - 20K depending on experience.
- Shop Assistants
Full time, Part Time, Weekends
The roles are varied and flexible and the ideal candidates would:-
Be able to work with customers and colleagues at all levels
Possess good communication skills
Be able to work on their own initiative and as part of a team
Staff discount, training and uniform provided for all roles.
Frosts Garden Centres at Millets Farm, Frilford:
1) RESTAURANT MANAGER – FROSTS GARDEN CENTRE, MILLETS FARM
We are a family owned British garden centre retailer steeped in history and expertise. Last year the Frosts brand celebrated 70 years in business. With four stores and a growing, inspirational multichannel retail offer, we are always looking for talented colleagues to join us on our journey that really puts the customer at the heart of everything we do.
Our restaurants are renowned for high quality food and excellent customer service. We take pride in our menus and continue to invest heavily throughout our restaurants, cafes and food halls, serving freshly prepared local produce prepared by professional chefs.
We are looking for an experienced Restaurant Manager to oversee the operation at our popular restaurant at Frosts Garden Centre, Millets Farm. Reporting in to the Group Hospitality Manager, you will be responsible for the overall day to day operation of the restaurant and front of house service.
You will be comfortable with organising staff rotas and budgets, liaising with suppliers and carrying out due diligence checks. You will also be focused on leading your team to deliver consistent customer service excellence and taking genuine pride in their work.
Proven experience in a similar role is essential, together with a flexible, hands-on approach and a genuine passion for both catering and the highest standards of customer service.
We are offering an excellent salary together with the following:
- Working straight shifts, with evenings off
- 28 days’ holiday per year, rising with length of service
- Private healthcare
- Company pension
- Generous staff discount at all Frosts garden centres and restaurants
- Genuine fair share of weekends off
- Christmas day, Boxing day and Easter Sunday off
Click the link for all other current positions within Frosts Garden Centre;
How to apply: